Tuesday, August 26, 2014

Bento version2: Homemade Tortilla

Good day...

This is another favourite bento for my kiddos. I make the tortilla wrap myself (please refer the bottom part, I put the recipe).
The filling???? It's up to your kiddos' liking, definitely...
Mine like grill chicken, lettuce, bbq/chile/tomato sauce, mayo, cheddar cheese...
Wrap it inside alum foil, cut into half, so that it's easy for them to eat...just like eating banana, the bottom part must be sealed (sort of) so that the juicy part of the filling won't spill...can you imagine it...?

Jom.....mem-bento!




chicken tortilla wrap, guava, grape and raisins


Homemade Tortilla

Bahan
3cwn tepung serbaguna (sebaiknya unbleached)
1cwn air panas
1sdt garam
1/2sdt baking powder
1/3cwn minyak canola

Cara:
1. Gaulkan tepung, garam & bkg pwder dgn whisk (atau jari shj).
2. Tmbh minyak canola, gaul rata guna jari, hgg jd mcm serbuk (crumbs).
3. Tmbh air panas, gaul rata hgga jadi doh lembut (mula2 dgn whisk then perlahan2 guna tgn).
4. Rehatkan dalam 30min.
5. Bahagikan kpd 12 (terpulang lah, ikut saiz yang diingini), canaikan satu doh atas permukaan yg disapu tepung...tebalnya dalam 0.3-0.4cm
6. Guna api kecil, goreng dalam kuali non-stick, tanpa minyak. Balikkan bila dh keperangan. Buat sampai habis.


Goreng doh atas kuali tanpa minyak. Bila dah mengelembung macam ni, balikkan.

Setelah dibalik....masak tak lama, dalam bbrp minit aje.

Tortilla yang dah diisi dgn filling, gulungkan. Sediakan alum foil, saiz muat untuk menggulung tortilla

Gulungkan alum foil

Kemaskan tepi (lipat ke atas, for both sides..mcm buat lepat tu lerr)

Cut into half



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